Hey guys, so a few weeks ago I made a chia seed pudding and it tasted really nice. It was good to have a change from porridge, although I still love porridge ! I'm going to link the recipie that I used here. It's great to have for breakfast, dessert or just as an afternoon snack. I decorated mine with strawberries and dried coconut but you could use: blueberries, dates, chocolate chips, walnuts and more! I used almond milk but you could use cows milk or soya; what ever you prefer. Also I didn't have any maple syrup so I had to use golden syrup but it still tasted good. Have you ever made chia seed puddings?
Love, Tia
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